Sesame Seal Skewers
- Increases energy
- Strengthens muscles
- Promotes red blood cell formation
- Boosts immune system
- Repairs body tissues
- Improves muscle function
Shop
- Increases energy
- Strengthens muscles
- Promotes red blood cell formation
- Boosts immune system
- Repairs body tissues
- Improves muscle function
Shop
Ingredients
- 720 g (1 lb 9 oz) seal loin, cut into 1 in (2.5 cm) cubes
- 4 slices of bacon, cut into 2.5 cm pieces
- 2 onions, cut into wedges
- 30 ml (2 tbsp.) Olive oil
- 30 g (1 oz) toasted sesame
- 45 ml (3 tbsp.) Sesame oil
- 45 ml (3 tbsp.) Soy sauce
- The juice and zest of a lemon
- 30 g (2 tbsp.) Brown sugar
- 2 garlic cloves, chopped
- 15 g (1 tbsp.) Fresh cilantro, chopped
- Salt and pepper
Instructions
1. Prepare the marinade. Mix all the ingredients for the marinade and marinate the seal cubes for 4 hours in the refrigerator.
2. Assemble the skewers, interspersing the seal cubes with the pieces of bacon and onion. Preheat the grill to medium temperature. Oil the cooking surface and cook the kebabs 5 to 10 minutes depending on the desired doneness.
3. Sprinkle the skewers with sesame seeds and serve immediately.
Features
- 100% Canadian Wild Game Meat
- Certified Smarter Seafood
- Excellent source of protein (23%) and low in fat (2%).
- Very nutritious: high in iron, zinc, magnesium and vitamin B12.
- All natural, wild game meat with no antibiotics or growth hormones.
Source: https://www.journaldequebec.com/2016/04/21/le-bon-gout-des-iles-de-la-madeleine
Pure Omega-3 Oil
Seal oil is a complete source of Omega-3 (DPA + DHA + EPA) with optimized absorption given its mammalian molecular structure.
Seal Oil
Unique Natural Fur & Leather
Seal fur and leather is a very versatile textile used in multiple applications such as accessories, footwear, outerwear and home decor.
Seal Fur & Leather
Wild Canadian Meat
Seal meat represents an excellent source of protein and is high in iron, zinc, magnesium and vitamin B-12. This wild game meat is free from antibiotics and added hormones.
Seal Meat
