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Culture & Livelihood

The hunt is central to Indigenous and coastal culture, sharing customs and skills and values passed from generation to generation.

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From Coast-to-Coast-to-Coast

Sealing is a vital activity for tens of thousands of rural and Indigenous Canadians across the country. Harp Seal are harvested primarily in Newfoundland and Labrador and the Magdalen Islands, with smaller traditional or occasional harvests also taking place in Nova Scotia, Prince Edward Island and New Brunswick. Ringed Seal are harvested across the North, including Nunavut, northern Quebec and parts of Newfoundland and Labrador. As Grey Seal populations have grown in the Gulf of St. Lawrence, grey seal harvesting has developed in Nova Scotia, the Magdalen Islands, and New Brunswick. More recently, Indigenous communities in British Columbia have also revived the harvest of harbour seals, including in response to concerns about their predation on salmon populations.

Quick Facts

As a local and sustainable food source, it is difficult to pin a dollar value on the seal hunt. Especially in areas like the high north, where food security is an issue, seal meat is vital.

$5 M

Replacement food value of seal meat in Nunavut Socio-economic Overview of the Southampton Island Area of Interest https://www.dfo-mpo.gc.ca/publications/oceans/southampton-socio-economic-economique/index-eng.html

87%

of Inuit who hunted, fished or trapped in 2022 did so for personal or family use. Winter solstice: A time of celebration, reflection and traditions for Indigenous people https://www.statcan.gc.ca/o1/en/plus/7542-winter-solstice-time-celebration-reflection-and-traditions-indigenous-people

 

$34.1 M

The landed value of harp seals in 2006, just before the EU ban on seal products. The importance of the seal harvest. https://www.dfo-mpo.gc.ca/fisheries-peches/seals-phoques/harvest-importance-chasse-eng.html

Indigenous Certification

This Certification allows products harvested by Indigenous communities and/or made by Indigenous crafters to be marketed and sold on the Proudly Indigenous Crafts & Designs (PIC&D) online store. PIC&D is working with recognized bodies to ensure consumers receive high quality and authentic Indigenous seal products.

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The North

Canadian Inuit and Indigenous communities have a long cultural history with hunting seals, making full use of the animal.  Seals provide vital food and creates cultural, social and economic benefits. The very existence of Inuit in the Arctic is grounded on their relationship with seals. 

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“ In Canada’s north, where store-bought meat is expensive, a single seal can provide the equivalent of $200 or more worth of meat to a family—and a much higher level of nutrition. ”

Vital Activity

At the national level, the economic contribution of sealing is small—yet it represents a significant source of income for over 6,000 individuals and their families for Atlantic Canada coastal communities at a time of year when employment opportunities are extremely limited. In some communities, over 25% of households take part in the hunt, and among those people the hunt can account for 25-35% of their annual income.

The East Coast

While the traditions of sealing on Canada’s east coast has a shorter history – “500 years” – compared with Indigenous culture, the early settlers of Newfoundland and the Magdalen Islands did rely on seal, first as a source of meat in a diet with little variety, and then as a source of income, in addition to the cod fishery.

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Indigenous Harvesting Rights

Indigenous peoples in Canada have a constitutionally-protected right to harvest marine mammals, including seals, as long as the harvest is consistent with conservation needs and other requirements. Section 35 of the Constitution Act, 1982. 

Also

Sustainability & Ecosystem Balance

The annual seal harvest contributes to marine biodiversity protection by supporting the conservation of fish and other marine species.

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Humane & Professional

Canada’s world-leading animal welfare standards, codes of practice, training and licensing programs ensure human harvesting and the highest quality products.

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Many national and international conservation organizations have expressed their support of seal harvesting in Canada.

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References